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KOBE CAKES

(2010-03-15)
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We wanted to go to a café at Kobe but I don’t know a good café in Kobe.
I thought there were some good café in Daimaru Department Store, so we went there.

There were many cafes in the department store.
We looked at a map of the store and chose one of them, Daniel.
Some people were waiting for to take seats, so we were also waiting.

While waiting, we looked at their manufacturing.
They made beautiful cakes, so looking at those steppes was exciting.
We looked at them and thought about our cakes. I haven’t decided which cake I would take because their cakes seemed really delicious…

We took seats about 15 or 20 minutes later.
Ito-chan ordered chestnut Mont Blanc and I ordered strawberry Mont Blanc.
Both cakes seemed …. Ummm I don’t have any word which describe them.
We ordered a cream puff, too.
Their cream puffs were big and exciting.
We couldn’t eat a whole cram puff, so we asked them if they would cut the cream puff.

These are the photos of cakes.
Oh!! How beautiful!!!
I like Japanese sweets but I also love European sweets.
My cake was a little non-fatty and Ito-chan’s was sweeter than mine.
But both cakes and cream puff were really really good…
My mouth still remembers its flavor…
I want to eat them one more time…

The café was clean and comfortable.
I can see a Kobe town through the window.
I don’t usually go to Kobe, but I think Kobe is one of the smartest towns in Japan.

We got back to our house afterwards.
We couldn’t eat dinner because of full, so we just drank beer or Sake.
It was an exciting memory, too.
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美しい

ケーキもおいしかったけど、ディスプレイがホント綺麗ですよね。
視覚でも十分楽しませていただきました。
幸せだなぁ。。。

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私も今日「ダニエル」の記事をUPしました。

ダニエルのケーキ、特にクリーム(生クリームもカスタードも)が優秀だと思います。
プロフィール

てつパパ

Author:てつパパ
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