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SILVER SPOON

(2011-07-07)
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I went to a restaurant, ‘Silver Spoon’, because I got a special price ticket.

I ordered a plate of vongole rosso, one cut of chestnut tart, and a cup of tea.
The price is only 500yen!!!

I think it is very difficult to say ‘it is a good restaurant’.
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For example, the vongole is too salty for me.
Its normal price is 1200yen.
I don’t think it is worth the price of its taste.
They use enough clams, and the clams are big enough.
On the other hand, they don’t use a good plate. It seems ‘school-provided lunch’s plate.
If they want to sell the vongole for 1200yen, they have to use a good plate.

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The chestnut tart is not so bad..
It is too sweet, but I love too sweet cake.
But their chestnut tastes like a bottled chestnuts.
You can image that you eat sweet chestnuts on the new year.
Like that.

I thought running a restaurant was very difficult.
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てつパパ

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